2025 Fall Release:
Pisoni Estate

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In the year that Jane Pisoni turns 100 years old, the sun rises behind the Mommy’s Block of vines at Pisoni Vineyards.

Gary Pisoni has long been described as the patriarch of the Santa Lucia Highlands AVA because of his pioneering work as farmer and winemaker in the region.  Less often recognized is the unwavering support Jane Pisoni, the 100-year-old matriarch of the family, provided her son Gary across the decades. In this newsletter, we pay homage to her.



Eddit Jane Story V2The most recent vintage of Pisoni Estate Pinot Noir is a particularly beautiful expression of everything Gary has worked for. The critics agree. Continual hard work and the long, slow growing season have created wines, Jeb Dunnuck comments, that are “. . . brilliant and worthy of comparison to top Pinot Noirs and Burgundies.” Writer W. Peter Hoye of Chicago Wine Press feels likewise, suggesting the 2023 vintage “might remind you of a Musigny Grand Cru.”

In retrospect, Gary’s success in the Santa Lucia Highlands seems assured. But at the start of his venture, few were optimistic. Gary’s project required lots of “open mindedness,” his son Mark, the family’s farmer notes smilingly. Luckily for Gary, his mother Jane has long been her son’s biggest believer. Without her “aiding and abetting” every step of the way, “Dad’s vision would never have happened,” adds Jeff, vintner for Pisoni. Thanks to her behind-the-scenes help, Gary is recognized today “. . . as one of the pioneers of pinot noir in this region and largely responsible for putting the AVA on the map” says Lisa Perrotti-Brown of The Wine Palate.

Charismatic, a champion storyteller with an outsized sense of humor, Gary has always been the life of the party. Like Gary, Jane is a clever comic with a ready wit—ready too, with the funding Gary needed to continue what appeared for several years to be a quixotic search for water. Each time Gary went to her for help, Jane worked to secure the funds for the next water well drilling venture he attempted. Jane was a champion at math and started her working career by the age of seventeen at Monterey Country Trust and Savings Bank in Gonzales, California. But her longest-running job was overseeing the finances for Pisoni Farms, for which she kept the books for over fifty years, ran payroll every week, and proudly continued her practice of handwritten ledgers that balanced to the penny.


New Jeep Photo Pano Web
Gary drives off in Jane Pisoni's 1969 Willy's Jeep. Jane was gifted the jeep from her husband and used it for her mountainous hunting adventures.

Jane 100 Years Old And Gary Web
Top: Dressed in one of his trademark Hawaiian shirts, Gary enjoys a glass of Pinot Noir in the vineyard. Bottom: Jane celebrating her 100th birthday in Las Vegas.

Even when her husband would quarrel with Gary over his tenacious pursuit of wine, Jane would find a way to make Gary’s dream happen. She recalls in the late 1980’s encouraging Eddie to take her on a vacation to Las Vegas, during which she and Gary hatched a plan to sneak in a well-drilling rig on the property. Jane arranged to pay the driller in full while she and Eddie were out of town.

Today, Pisoni Vineyards is comprised of 12 blocks that stretch across 40 varied acres—blocks named in honor of family and longtime workers of the land. Fittingly, “Mommy’s Block” is the first block seen when driving through the gate at Pisoni Vineyards. In fact, Jane’s presence is everywhere: It’s the 1969 Willy’s Jeep which was originally hers—an anniversary gift from Eddie for their hunting trips through the Santa Lucia Mountains and which Gary, dressed in his trademark Hawaiian shirts, still famously uses to check in on the vines. It’s her family recipes the family continues to serve guests visiting the property. And most importantly, it’s her kindness the Pisoni family aspires to carry on—for Jane has always been known for stopping whatever she is doing to help others.

Jane features in the conversations of family, friends, and acquaintances as soon as the talk turns to the vineyard. Mark and Jeff know first-hand that Gary was never one to plan in advance. They remember how frequently he would call his mom the morning a guest was scheduled to visit, asking with the casualness of long practice if she could make her famous sausage and some pies for dessert. Of course, she always did. Recently, Mark ran into an acquaintance at Pebble Beach who remembered a winemaker dinner in Monterey during which Gary ran out of wine (a rare occurrence)! Gary called his mom, who promptly climbed into her Buick and showed up with husband Eddie in tow to unload more cases.

Gary Pisoni has been described as “the patriarch . . . who planted grapes in this rugged and often unyielding area in 1982,” by the Capital Gazette. In turn, Jane is a matriarch who has long sustained the family’s multi-generation commitment to farming and making wine.

Just as Gary gambled on the land in the Santa Lucia Highlands, so Jane gambled on Gary. There is no Pisoni Vineyards without her. On her 100th birthday in March, the woman whose house and ranch have always functioned as “Grand Central Station” for the Pisonis chose to celebrate at the blackjack table. It also isn’t a surprise that Jane kept her cool in Las Vegas.

Please help us celebrate Jane’s 100th birthday by raising a glass of Pisoni Estate Pinot Noir to her.


Df Pisoni Gary S History 5 Web
Gary Pisoni discovered water in a high-elevation canyon in the mountains of Pisoni Vineyards. His adventure and pursuits were supported by family matriarch, Jane Pisoni.

The patriarch is Gary Pisoni, who planted grapes in this rugged and often unyielding area in 1982.
Tom Marquardt & Patrick Darr, The Capital Gazette

Pisoni Estate Selections

2023 Pisoni Estate Chardonnay

Chardonnay sings in cooler vintages. Long slow growing seasons require more detailed work in the vineyard, but this care and attention amplifies the beauty of Chardonnay. The vibrant and yellow-green hue of the 2023 Pisoni Estate Chardonnay begins with own-rooted vines in granite soil. After harvest, this fruit progresses through hand sorting, gentle pressing and native fermentation.  Aromas of white peach, lemon zest, acacia flower and chalky minerality beam from the glass. The freshness of morning fog and a coastal climate come through with bright acidity on the palate, while seventeen months of quietly aging on lees in the cellar bring a rich and full texture to the palate. This Chardonnay can be enjoyed now or aged for many more years in the cellar.


A total showstopper
Billy Norris, Vinous
2023 Pisoni Estate Pinot Noir

The 2023 Pisoni Estate Pinot Noir is a wine born from a cold vintage on the mountainside that is Pisoni Vineyards. The 2023 vintage was the coldest and latest growing season since the 1999 vintage. The slow progression of this season took patience, but brought an elegant beauty to the profile, while still maintaining a characteristic concentration. Fresh rose petal, black cherry, succulent plum leap from the glass, while soft tones of baking spice and sage follow.  Colder years generally require more work in the vineyard to ensure ripeness. This rewarded with low yields that slowly ripened and brought fine-grained tannins, a rich profile and bright acidity. Pisoni Vineyards has often been cited as a place that delivers power and finesse. This vintage speaks to that ideal. This 2023 Pisoni Estate Pinot Noir has the structure to age and develop gracefully for many years to come.


Brilliant
Jeb Dunnuck, JebDunnuck.com
Utterly classy
Billy Norris, Vinous
Gorgeous!
Lisa Perrotti-Brown, The Wine Palate

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